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FOOD-COMPATIBLE ADHESIVE

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By: Steve Katz

Associate Editor, Label & Narrow Web

Herma’s multilayer technology makes it possible to dispense with resins for various food applications without diminishing adhesive performance. Thanks to its broad scope, moreover, the adhesive can even be used in conjunction with labels that are applied in temperatures of minus-20 degrees Celsius. Apart from the food segment, it can also overcome a variety of labeling problems elsewhere – HERMAsuperTack is compatible with surfaces that are moist, greasy or even slightly soiled, and with plastic transport crates, which are notoriously difficult to label. Herma is using an entirely resin-free adhesive for labels that are required to offer extremely high adhesion as soon as they are applied. In the absence of resins, the product is a low-migration adhesive and has been approved for contact with dry, moist and fatty foodstuffs. In technical terms, testing has shown that the adhesive satisfies the rating criteria for correction factor 2.

Herma
Filderstadt, Germany
49-0-711-7702-0
www.herma.com

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